Section Dinner Menu 2024

Friday 16th February 2024
7.00pm for 7.30pm
£28.00 per head
The Boars Head Hotel, Station Road, Draycott in the Clay, DE6 5GY

STARTERS

Leak and Potato Soup with Crusty Bread (GD VO)

Chicken Liver Pate with toasted bread. (GF)

Honeydew watermelon and cantaloupe melon, lime syrup, lemon sorbet.

MAINS

Roast Turkey, sage and onion stuffing, creamed mashed roasted potato, Yorkshire pudding, pan gravy and seasonal vegetables. (GF)

Herb crusted Haddock fillet, herb buttered crushed potatoes and cream of white wine sauce.

Vegetable Lasagne with a house salad.

PUDDINGS

Available from our daily pudding menu.

£28.00 Per Head

THE BOARS HEAD HOTEL

Your requirements and monies must be with me by 1st February 2024. Cheques made payable to Burton Vintage Motorcycle Club can be sent before this date but dated 16th January 2024 if you wish. Cash and requirements in an envelope (with your name on it would be helpful!) or at Club Night or through my letter box (Arnwood, Coton in the Clay, DE6 5GY) or Payment by bank transfer to:-

Burton Vintage Motorcycle Club.
TSB Bank
Sort Code:- 77-08-11
Account No:- 51436160
By 31st January 2024 in order that appears on the January Statement.
For anything further don't hesitate to ring 01283 820563.